Coffeeliqueur's Recipes: Spiky empek-empek Palembang
September 21, 2006
Mix egg whites using a mixer, then add coconut milk little by little while mixing, then add salt, pepper, soya sauce, fish paste (little by little), fried shallots, the sago flour, and the last one is the wheat flour while keep on mixing … Tapi waktu di US gue pake fish paste yg udah jadi beli di supermarket. Jadinya enak juga kok.
Read more:
Coffeeliqueur's Recipes: Spiky empek-empek Palembang


